Friday, 21 February 2020

Patanjali Biscuit Cake Recipe in Pressure Cooker | Eggless Patanjali Doodh Biscuit Cake Without Oven

                In this post, we will see Patanjali Biscuit Cake Recipe in Pressure Cooker.

Patanjali Biscuit Cake Recipe in Pressure Cooker | Eggless Patanjali Doodh Biscuit Cake Without Oven 

Ingredients: 
Patanjali Doodh Biscuits 3 Packets (each 100 gm), 
Sugar 1 tbsp, 
Milk 1 Cup, 
Eno 1 tbsp. 

Amazon link to purchase Hawkins Miss Mary Aluminium Pressure Cooker, 5 litres, Silver 
https://amzn.to/2lFqA6r 

Amazon link to purchase Prestige Popular Aluminium Pressure Cooker, 5 Litres, Silver  
https://amzn.to/2mI50OI 

Watch Patanjali Biscuit Cake Recipe in this video:




Watch on Youtube: https://www.youtube.com/watch?v=zmbYi_QS5Rw

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