Monday, 2 April 2018

Coconut Chutney Recipe for Dosa and Idli | Nariyal Chatni ki Recipe | Easy & Tasty

Coconut Chutney Recipe in Hindi for Dosa and Idli | Nariyal Chatni ki Recipe | Easy & Tasty

Ingredients:(For Chutney)
Coconut (Nariyal),
Coriander (Hara Dhaniya),
Green Chilli (Hari Mirch),
Salt.

(For Tadka)
Oil,
Musterd (Rai),
Curry leaves (Kadipatta).
Find Procedure to prepare Nariyal Chatani in this video.




Watch on Youtube: https://www.youtube.com/watch?v=c0-DRc5cMbw

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